We arrived safely in Santiago around 8am this morning, a little tired from the overnight flight. It was strange watching the plane's route on the in-flight map, because it's pretty much 10 hours straight south from New York.
We took a local bus ($2.80) to get downtown, and then a few minutes walk to Casa Bonita, our hotel in the Barrio Brasil neighbourhood.
We stretched and freshened up, and then headed to Las Vacas Gordas, a big steak house, for lunch. I had a big Australian wagyu steak, grilled perfectly. Heather had brochettes which were good too. It was too much food but it was really tasty so I couldn't stop eating.
Walked around Plaza de Armas. We were looking for a patio to have a beer but the 30C heat was getting to us (a 35 degree difference from Toronto), so we just went back to the hotel. Napped for a bit.
There weren't too many options for dinner on a Sunday night (lunch is the big meal). Found a cosy Peruvian restaurant opposite Ocean Pacific's (the touristy place we were originally looking for). It was excellent. We split a ceviche for two. It was a mix of shellfish and fish cooked in lime juice, very refreshing.
Tomorrow we're back to the airport to fly another five hours south to Puerto Natales, from where we start our trek on Tuesday.