Ubud, Indonesia

We've spent the past few days relaxing in Ubud. Despite all the tourists, the town has maintained its authenticity once you get off the main streets. There's a very nice spa at the end of our street at which we've had almost daily appointments. When you get a massage, there's sounds of a bumbling stream, gentle raindrops in leaves, birds chirping... Except it's not a CD playing -- these are real sounds you hear in the massage rooms which are open on one side to the natural surroundings.

Yesterday we went for a walk along a ridge between two rivers, with views of rice terraces cut into the hillsides. Back in town, we had lunch in a small little cafe on our street. It started raining after we ate, so we decided to have a beer and wait out the rain. Fortunately it's rainy season and the rain continued for a few hours. "A beer" turned into many. There was a break in the rain later in the afternoon, which gave us enough time to get to another little cafe and have a beer. Later we had dinner at Cafe Lotus, a restaurant on the grounds of Pura Taman Saraswati, one of the major temples in Ubud.

This morning I took a Balinese cooking class at Casa Luna. It was more of a cooking show; but still worth the time. Unlike cooking classes I've taken in other countries, the instructor did most of the cooking while we watched. I did get to grind spices into a paste, and chop up some eggplant, but that was it. I also got a nice souvenir apron, and a recipe book. The recipe book gives good descriptions of the ingredients used in Balinese cooking, as well as suggesting alternatives.

Tonight we're having bebek betutu. It's a balinese specialty of duck stuffed with spices, wrapped in banana leaves and coconut husks and cooked in embers all day. You have to order 24 hours in advance -- yesterday's lunch was really tasty so we booked it at that same restaurant.

Tomorrow we've arranged for a driver to take us to some of the sights in northern and eastern Ubud. The last stop is the craft market at Sukawati, where we'll load up on souvenirs.